Slow-baked, fall-of-the bone ribs in slow-simmered hickory BBQ sauce served with mashed potato
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Glazed with beer-braised gravy, served with mashed potato
With tangy sweet citrus-cumin glaze
Crumbled beef-pork, egg & mozzarella, slow braised in spicy tomato stew
Crispy battered served with tartar sauce
With Lemongrass, kaffir lime leaf, chilli, garlic, onions & lemons
55 Lorong L Telok Kurau, #01-59/61 Bright Centre, 425500, Singapore
63460504
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